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Black Garlic, Your Immune System and COVID-19
While many people are familiar with Black Garlic’s superstar status in the culinary world, its exceptional health benefits have attracted much less attention. Black Garlic is a well-known immune system booster and anti-viral agent. It gains its potent antioxidant properties, s-allyl cysteine (“SAC”) in particular, and hundreds of polyphenols (phytochemicals) in the process of conversion from fresh garlic to Black Garlic. It becomes packed with high concentrations of highly beneficial sulfur compounds, especially SAC, Black Garlic’s most important compound. |
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While we are confronted with the Coronavirus (COVID-19) pandemic, the most important thing we can do is boost our immune system. Our immune system plays a crucial role in our overall health and is one of our first lines of defense against illness and infections. The antioxidants found in Black Garlic enhance immunity by fighting free radicals, reducing inflammation and preventing oxidative damage to our cells. It has more than double the antioxidants of fresh garlic. In this capacity, it is unique.
At Garlic Clubb, we have been promoting Black Garlic's immune system-boosting capabilities for over 3 years (see Health Benefits). We produce both peeled Black Garlic cloves and Black Garlic paste which can both be easily and deliciously ingested, or used in our many recipes. Our products are certified organic. We are also licensed under the Safe Food For Canadians Act.
Other antiviral immune system boosters which you might also consider are: Vitamin D, Vitamin C, Resveratrol, Zinc and Quercetin.
At Garlic Clubb, we have been promoting Black Garlic's immune system-boosting capabilities for over 3 years (see Health Benefits). We produce both peeled Black Garlic cloves and Black Garlic paste which can both be easily and deliciously ingested, or used in our many recipes. Our products are certified organic. We are also licensed under the Safe Food For Canadians Act.
Other antiviral immune system boosters which you might also consider are: Vitamin D, Vitamin C, Resveratrol, Zinc and Quercetin.
Garlic Clubb Black Garlic - 1 lb
CA$45.00
Ingredients: “Music” garlic of the Porcelain cultivar, locally grown in Canada. No additives – only hand-selected artisanal garlic.
Ingrédients: Gousses d’ails noir du cultivar « Music ». Cultivé au Canada.